American Amber / Red Ale
Amber/Red family
16 beers · 0 logs
An American craft staple built on caramel and toasted malt, balanced by citrus-and-pine American hops. Fuller and maltier than a pale ale but never heavy, usually 4.5–6.2%. A good middle path when an IPA feels like too much hops and a brown ale too much malt.
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